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Tasty Tarragon and Tomato Rice Dish

SUBMITTED BY: ROBBIN1

"A unique tomato topping for rice that doesn't use garlic. It has the wonderfully rich flavor of tarragon and is quick and easy to prepare. Goes well with grilled chicken or salmon."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 2.4 star rating.
Read Reviews (5)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup uncooked long-grain white rice
  • 2 cups water
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 1 tablespoon dry vermouth (optional)
  • 1 tablespoon brown sugar
  • 2 teaspoons dried tarragon
  • 1 teaspoon dried basil
  • 1/4 teaspoon sea salt
  • 1 dash ground black pepper

DIRECTIONS

  1. In a pot, bring the rice and water to a boil. Reduce heat to low, cover, and simmer 20 minutes.
  2. In a separate pot over medium heat, mix the tomatoes, vermouth, brown sugar, tarragon, basil, sea salt, and pepper. Cook, stirring occasionally, 20 minutes, until most of the liquid has been reduced. Serve over the cooked rice.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2004 by ILGIRL97
This has a nice flavor. It was easy to make. Ingredients are on hand so that makes it even... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2006 by Alana
This was very nice! I didn't have any vermouth, so I used white wine. I served it over brown... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2007 by Elaine
I didn't alter this recipe at all except for serving the tomato mixture over pasta instead of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2007 by Noodles
I followed this recipe to a T with the exception of adding a dash extra Vermouth, and it... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2007 by Jinny
Sorry, I didn't like this recipe. MORE


 
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Nutritional Information
Tasty Tarragon and Tomato Rice Dish

Servings Per Recipe: 4

Amount Per Serving

Calories: 224

  • Total Fat: 0.5g
  • Cholesterol: 0mg
  • Sodium: 311mg
  • Total Carbs: 46.9g
  •     Dietary Fiber: 1.6g
  • Protein: 4.9g

VIEW DETAILED NUTRITION

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