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Cheesy Ranch Turkey Burgers

SUBMITTED BY: Hidden Valley® Ranch PHOTO BY: terrychefs

"Cheesy, Ranch-flavored turkey burgers are a great alternative to the traditional hamburger."
RECIPE RATING:
The reviewer gave this recipe 11 stars. This recipe average a 4.5 star rating.
Read Reviews (9)
PREP TIME  15 Min
COOK TIME  12 Min
READY IN  27 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup lightly packed shredded Cheddar or Monterey Jack cheese
  • 2 tablespoons Hidden Valley® Original Ranch® Salad Dressing
  • 1 green onion with top, thinly sliced
  • 1 pound ground turkey
  • salt and black pepper
  • 8 slices French bread (each 1/4 -inch thick)
  • olive oil or melted butter

DIRECTIONS

  1. Combine cheese, dressing, onion and in a small bowl; set aside. Shape turkey into 4 patties about 1/2-inch thick. Season patties with salt and pepper.
  2. Oil hot grid to help prevent sticking. Grill turkey, on covered grill, over medium Kingsford® briquets, 12 to 16 minutes until burgers are cooked through, turning once. Spoon cheese topping on burgers 3 to 4 minutes before removing from grill. Cheese should melt slightly. Move cooked burgers to edge of grill to keep warm. Brush bread lightly with oil. Grill bread, oil side down, until lightly toasted. Serve burgers on bread.
  3. Serve turkey burgers as you would hamburgers, with condiments, such as lettuce leaves and sliced tomatoes.

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by Amber B
Good flavor! I seasoned the meat the way I usually make a burger (onion powder, garlic powder,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2006 by Mama Bear
Very tasty, added a little italian bread crumbs to the mixture. will make again! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2008 by mjhutch
So good! I can not wait to make these again! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2008 by Leah
I make this a little differently- I use a HVR packet to season the meat. Make sure you combine... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by alyson_a
These were very good and juicy, though wish I could taste the ranch flavor a little more.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2007 by ADALLALY
I added two handfuls of Italian style bread crumbs just to give the burgers a bit of body. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2008 by peebsy weebsy
I seasoned up the burgers with some of my own favorite seasonings and added an egg yolk and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2008 by Anne's daughter
I took a lot of the reviewers suggestions and used the HVR packet, worcestshire sauce, bread... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by MeggieSuzel
Only changes to the recipe were two tablespoons of soy sauce in the turkey before making the... MORE


 
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Nutritional Information
Cheesy Ranch Turkey Burgers

Servings Per Recipe: 4

Amount Per Serving

Calories: 338

  • Total Fat: 20.6g
  • Cholesterol: 101mg
  • Sodium: 429mg
  • Total Carbs: 8.7g
  •     Dietary Fiber: 0.5g
  • Protein: 27.6g

VIEW DETAILED NUTRITION

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