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Emily's Strawberry Balsamic Salad

SUBMITTED BY: Cincy Emily PHOTO BY: Cincy Emily

"This sweet, tangy salad has lots of plate appeal with its colorful ingredients. Make the dressing in advance if you choose."
PREP TIME  30 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup balsamic vinegar
  • 1 1/2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 1 small shallot, peeled and chopped
  • 2 small cloves garlic, peeled
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup olive oil
  • 1 head red lettuce leaves, rinsed, dried, and torn
  • 1/2 small red onion, peeled, cut into 1/2-inch-wide slivers
  • 1/4 cup sliced almonds, lightly toasted
  • 1 pint fresh strawberries, rinsed and sliced
  • 1/2 cup crumbled feta cheese

DIRECTIONS

  1. To make the dressing, place the balsamic vinegar, Dijon mustard, honey, shallot, garlic, salt, and pepper in the bowl of a mini food processor. Pulse until blended. Slowly pour in the olive oil, and pulse again until thoroughly blended. Set aside or refrigerate until needed.
  2. Divide lettuce between 6 serving plates, and top with red onion, almonds, strawberries, and feta cheese. Serve dressing on the side.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2008 by teapotmom
Excellent!!! Was looking for something different to bring to a dinner party and this was it. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2008 by Baxter5
Absolutely great dressing. We loved it on the strawberries. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by Jennie
I just made this salad for my Bunco group and it had rave reviews! I had made the dressing in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2008 by Christi
Great recipe! I did substitute dried cranberries for the strawberries and it came out great! MORE


 
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Nutritional Information
Emily's Strawberry Balsamic Salad

Servings Per Recipe: 6

Amount Per Serving

Calories: 273

  • Total Fat: 23.4g
  • Cholesterol: 11mg
  • Sodium: 440mg
  • Total Carbs: 13.6g
  •     Dietary Fiber: 3.3g
  • Protein: 4.4g

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