Root Beer Baked Beans
Heat to boiling; reduce heat and simmer, stirring often until slightly thickened - about 20 minutes. Pepper - freshly ground to taste Cook onion in oil until tender. Makes six to eight servings. 2 Tbs. vegetable oil 2 16 oz. cans vegetarian baked ... [... more]
International Vegetarian Union |
Edith H. Beer
Born in Vienna in 1914, Edith Hahn Beep, currently resides in Netanya, Israel. She and Werner Vetter divorced in 1947. Her daughter, Angela, lives in London and is believed to be the only Jew born in a Reich hospital in 1944. [... more]
Harper Collins |
Pub Beer Mugs and Glasses
Since the medieval period, mechanical clocks located in churches across Britain have told the time to local communities, or displayed the phases of the moon and the heavens on an elaborate astrological face. During the six-hundred-year history of ... [... more]
Random House |
Imfulafula (Pineapple Beer)
Peel the pineapple; then wash the skin well and roughly chop it. In the large bowl or bucket, mix together the pineapple skin, lukewarm water, sugar and raisins. Sprinkle in the yeast, without stirring, and let stand for 30 minutes. Stir well, ... [... more]
International Vegetarian Union |
Ginger Beer 3 (Cameroon)
Place pulverized ginger and pineapples in a large container. After it's cooled, add yeast if desired and let sit overnight. Pour boiling water over ginger and pineapples. The next day, strain, add molasses, chill, and serve. SERVES 16 , 1 ... [... more]
International Vegetarian Union |
Ginger Beer (Africa)
Place ginger pulp into a large, heat-proof container that is enameled or made of glass or stainless steel. Cover with 8 cups of boiling water. Cover loosely with a cloth and set aside in a warm place. After an hour or so, strain the liquid ... [... more]
International Vegetarian Union |
Ginger Beer (African)
Screw on the bottle tops and refrigerate for another 2 days before drinking. SERVES 10 , 10 pints In a large pot, bring 10 pints of water to a boil. Add the ginger and sugar then let cool to lukewarm. Add the raisins and sprinkle in the ... [... more]
International Vegetarian Union |
The Beer Drinker's Guide to Survival
 Great Book!!!!!: As said in a previous review, this book brings back memories from the good old drinkin' days. This is a good read. Can't wait to see what this author writes about next. Perhaps more beer stories and mishaps. The illustrations were a good [... more]
CDN$15.00
Amazon CA |
Great Beer Guide
Excellent: I've been a fan for many years of both Mr. Jackson's beer and single-malt scotch books, and I own all three editions of his scotch book. The single-malt whisky volumes especially taught me how to isolate and appreciate the different essences [... more]
CDN$20.00
Amazon CA |
Great Beer Guide
Excellent: I've been a fan for many years of both Mr. Jackson's beer and single-malt scotch books, and I own all three editions of his scotch book. The single-malt whisky volumes especially taught me how to isolate and appreciate the different essences [... more]
CDN$20.03
Amazon CA |
Clone Brews: Homebrew Recipes for 150 Commercial Beers
They taste like the store-bought stuff... even better.: The recipes in this book really do come out tasting like the store bought versions of these beers (but homebrew is always better than the stale old store-bought stuff). Each recipe gives a brief [... more]
CDN$16.95
Amazon CA |
Dictionary of Beer and Brewing, Second Edition: 2,500 ...
Lager (Germ.) = Lezhak (Chech): Mr. Dan Rabin has compiled a great list of terms that are both in depth and articulate of the brewing process. He includes other terms pertinent to brewing, classic beer styles and the history of beer. Almost any term can [... more]
CDN$15.95
Amazon CA |
