Vegan Lasagna With Wild Mushroom Sauce
chopped broccoli, thinly sliced artichoke hearts, sliced zucchini, chopped green beans, asparagus, scallions, julienned roasted green pepper ... [... more]
International Vegetarian Union |
Pressure Perfect: Two Hour Taste in Twenty Minutes Using ...
 Yummy recipes--love the vegetarian variations! I'm a big Lorna Sass fan, and I fell in love with pressure cookers when I bought my very first cookbook of hers (Vegetarian Cooking Under Pressure). I couldn't believe then how easy it was to use a pressure ... [... more]
CDN$28.95
Amazon CA |
Le Cordon Bleu Complete Cook Home Collection
COPYCATS, RECIPES COPIED EXACTLY ,NO NEW RECIPES This book was a big dissapointment for me! I love cordon bleu books, have most of the ones they have published, and use them very frequently. When this book came out, I immediately bought it, only to FIND ... [... more]
CDN$44.95
Amazon CA |
Frommer's Argentina and Chile, 2nd Edition
Excels as a restaurant guide. I took this guide, along with Footprint and Rough Guide, on a two month tour of Argentina, Uruguay & Chile. Though this guide's title doesn't say it, the guide also covers two important locations in Uruguay (Montevideo ... [... more]
CDN$22.07
Amazon CA |
Biggest Book of Slow Cooker Recipes
Good if you like processed foods, I guess. I recently bought this because I was looking for slow cooker recipes and the reviews for this book seemed very favorable. Our family has disliked 4 out of 4 recipes we've tried so far. They all tast very ' ... [... more]
CDN$21.95
Amazon CA |
Raw
A work of art, but not a useful cookbook Trotter and Klein have produced a beautiful book of really interesting vegan recipes. No milk, no meat, no eggs. What's intriguing is that the dishes seem like they'll be very tasty and the photographs make them ... [... more]
CDN$31.50
Amazon CA |
Commander's Kitchen: Take Home the True Taste of New ...
Commander's Palace is an American restaurant treasure. For many years, patrons of the beloved New Orleans institution have been urging the Brennan family, its proprietors, to publish the restaurant's recipes. Commander's Kitchen, written by co-owner Ella ... [... more]
CDN$54.95
Amazon CA |
Biggest Book of Slow Cooker Recipes
Good if you like processed foods, I guess. I recently bought this because I was looking for slow cooker recipes and the reviews for this book seemed very favorable. Our family has disliked 4 out of 4 recipes we've tried so far. They all tast very ' ... [... more]
CDN$21.95
Amazon CA |
Quick & Healthy Low-Fat, Carb Conscious Cooking
newbies to healthy cooking MIGHT find the book helpful This book and the second volume were two of the first books I purchased when I first decided to make cooking healthy part of my daily life. They are very simple, and for a person with practically no ... [... more]
CDN$19.02
Amazon CA |
Rich Mushroom Sauce
Add water, soy sauce, G. Washington Rich Brown Seasoning & Broth, and cornstarch dissolved in water. ... [... more]
International Vegetarian Union |
The Cuisine of the Sun: Classical French Cooking from ...
A DEFINITIVE COOKERY BOOK ON NICOISE CUISINE From the blurb, Mireille Johnston was born in Nice (naturellement) and educated in France and the USA. She translated the script for the classic film "The Sorrow and the Pity" - directed by Marcel ... [... more]
CDN$19.02
Amazon CA |
Raw Hc
A work of art, but not a useful cookbook Trotter and Klein have produced a beautiful book of really interesting vegan recipes. No milk, no meat, no eggs. What's intriguing is that the dishes seem like they'll be very tasty and the photographs make them ... [... more]
CDN$46.95
Amazon CA |
