Tom Eckerle
You've seen him on The Food Network, grillin' and chillin'. And on Lifetime's The Main Ingredient, demystifying cooking. And if you're lucky, you've eaten in one of Bobby Flay's three New York city restaurants. Now Bobby's using his formidable ... [... more]
Random House |
2008 New York City Restaurants
 Author: Zagat Publishing Binding: Leather Bound Dewey Decimal Number: 647 EAN: 9781570068973 Edition: 1 ISBN: 1570068976 Number Of Pages: 352 Publication Date: 2007-10-15 [... more]
CDN$31.95
Amazon CA |
Daniel Young
Daniel Young is a food critic by trade and a collector of kitchen, dining room, and café secrets in practice. He is the author of Made in Marseille, The Rough Guide to New York City Restaurants, and The Paris Café Cookbook and has written [... more]
Harper Collins |
Mario Batali
MARIO BATALI's world now encompasses three New York City restaurants -- Babbo, Lupa, and Esca -- as well as a wine store, The Italian Wine Merchant. He is the host of Food Network's popular Molto Mario, as well as an upcoming new series, Mario ... [... more]
Random House |
The Experience of Place: A New Way of Looking at and ...
From Amazon.com: Tony Hiss's lively book takes a considered look at a variety of landscapes, from New York's Central Park to the Great Plains, and points out why the design of some places gives us the creeps, while that of others liberates our senses. [... more]
CDN$20.00
Amazon CA |
2006 New York City Restaurants
Author: Zagat Publishing Binding: Paperback Dewey Decimal Number: 647 EAN: 9781570067457 Edition: 0 ISBN: 1570067457 Number Of Pages: 288 Publication Date: 2005-11-30 [... more]
CDN$19.95
Amazon CA |
2007 New York City Restaurants
Author: Zagat Publishing Binding: Paperback Dewey Decimal Number: 647 EAN: 9781570068157 Edition: 1 ISBN: 1570068151 Number Of Pages: 316 Publication Date: 2006-10-15 [... more]
CDN$20.95
Amazon CA |
The Slow Food Guide to New York City: Restaurants, ...
Trumps the Zagat!: I LOVE and RELY ON my Slow Foods of NYC book. It's really a great resource--thorough with a special focus on restaurants that use local/organic produce. I use it far more than my Zagats! The Best guide to eating in NYC: So much more [... more]
CDN$25.95
Amazon CA |
2008 New York City Restaurants Map
Author: Zagat Publishing Binding: Map Dewey Decimal Number: 647 EAN: 9781570068959 Edition: 1 ISBN: 157006895X Number Of Pages: 1 Publication Date: 2007-10-15 [... more]
CDN$9.95
Amazon CA |
2008 New York City Restaurants
Author: Zagat Publishing Binding: Paperback Dewey Decimal Number: 647 EAN: 9781570068966 Edition: 1 ISBN: 1570068968 Number Of Pages: 352 Publication Date: 2007-10-15 [... more]
CDN$19.95
Amazon CA |
2007 New York City Restaurants
Author: Zagat Publishing Binding: Leather Bound Dewey Decimal Number: 647 EAN: 9781570068164 ISBN: 157006816X Number Of Pages: 316 Publication Date: 2006-10-15 UPC: 020613068167 [... more]
CDN$34.95
Amazon CA |
Lidia Bastianich
Lidia MaMatticchio Bastianich is the hostess of the national public television series Lidia's Italian Table. She is also co-owner of three New York City restaurants: Felidia, Becco, and Frico Bar. Ms. Bastianich is the author of La Cucina di ... [... more]
Harper Collins |
