Creamy Peppered Miso Cabbage
Combine tahini, miso and blk pepper. When cabbage is done, reserve 1/4 cup of the cooking liquid and add to the tahini mixture and whisk together until smooth. Transfer cabbage to serving bowl, cover with sauce ... [... more]
International Vegetarian Union |
The Breakaway Japanese Kitchen: Inspired New Tastes
 Zen and the Art of Improvisation The Breakaway Japanese Kitchen is an excellent little cookbook with a passionate ethos that speaks to the Michelin star in all of us. Imagine Alice Waters meets Nigel Slater at a Zen barbeque, without the celebrity cook ... [... more]
CDN$40.95
Amazon CA |
Vegetable Couscous
To serve, place a half cup couscous in each individual serving bowl; spoon 1 cup vegetable mixture over each serving. ... [... more]
International Vegetarian Union |
Carrots & Lemon Juice Salad
Take a medium-sized serving bowl and put grated carrots, salt, lemon juice and mix well. ... [... more]
International Vegetarian Union |
Spicy Chili Mac
To serve, place 1/2 cup pasta in each of 7 individual serving bowls and spoon 1 cup of chili mixture over pasta. ... [... more]
International Vegetarian Union |
Penne With Sun-Dried Tomatoes And Capers
In a large warmed serving bowl, toss the hot pasta with the sauce, and stir in the chopped parsley and serve immediately ... [... more]
International Vegetarian Union |
Pea Pod-Cucumber Salad
One hour before serving, combine pea pods, cucumber sticks and celery in large serving bowl. ... [... more]
International Vegetarian Union |
Pecal (Indonesian Vegetable Salad With Peanut Sauce)
In a serving bowl or on a platter arrange the water spinach and cover it with the watercress, then the long beans. ... [... more]
International Vegetarian Union |
Taiwan Pickles
I have posted a nice vegan menu for Lunar New Year (2/16) on my recipe page. Mix dressing ingredients in a small bowl and pour over cucumber slices. Place sliced cucumbers in serving bowl and sprinkle with salt to taste. 1 English cucumber, ... [... more]
International Vegetarian Union |
Pepper Hoppin' John
Cook the onion, bell peppers, and garlic in the olive oil over medium heat until soft. Arrange the rice in a large serving bowl, making a depression in the center. Add the diced tomatoes, blackeyed peas, and Tabasco sauce and heat through. Pour ... [... more]
International Vegetarian Union |
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