Bible Spices Continued
This article discusses marjorom, mint, rue, mustard, and saffron and their use in Bible days. I hope you are enjoying this series on Bible plants. This week we are continuing a discussion of herbs, spices and fiber plants. Marjoram was called ... [... more]
Suite101 |
Renaissance for Herbs
In recent years, many gardeners have expressed a renewed interest in herb growing. The trend now is to "dine" with basil, savory, and marjoram, as opposed to merely "eating" with sugar and salt. As we become a more multi-cultural [... more]
University of Saskatchewan |
Vineyard Minestrone
It's VERY cold here, so I'm planning to throw together a big pot of soup tonight. In a large pot, combine onion, carrots, celery, zucchini, garlic, stock, tomatoes, water, red wine, and basil and marjoram. Reduce heat to medium-low and simmer, ... [... more]
International Vegetarian Union |
Swiss Lentil Soup
Add wine, carrots, thyme, and marjoram, and continue to cook, stirring frequently, for 10 minutes. Lower heat to simmer and cook, covered, until lentils are soft (about 30 minutes). NOTES : This soup has an aroma and dark flavor that works well ... [... more]
International Vegetarian Union |
Corn Salad with Three-Herb Dressing
In a large bowl combine vinegar, olive oil, mustard, and sugar; mix well until blended. Cover and store in refrigerator for one hour or until chilled. Add corn, cilantro, marjoram, and dill; stir to combine. Mound corn salad on platter. Arrange ... [... more]
International Vegetarian Union |
Alino Spice for Chilean Recipes
Mix and crush herbs. Store in airtight container. 1 tablespoon dried thyme 1 tablespoon dried rosemary 1 tablespoon dried sage 1 tablespoon dried mint 1 tablespoon dried lemon balm leaves 1 tablespoon dried marjoram 1 tablespoon dried tarragon [... more]
International Vegetarian Union |
The Herbfarm Cookbook
From Amazon.com: Since 1990, Jerry Traunfeld has been the chef at the Herbfarm, a restaurant-nursery nestled in the foothills of the Cascade Mountains in Washington State devoted to propagating an exceptional variety of culinary herbs, edible flowers, [... more]
CDN$47.00
Amazon CA |
The Naked Chef
From Amazon.com: There are a few British television chefs, such as Delia Smith and Nigel Slater, who know exactly what viewers want. They cook food that is simple to prepare but looks and tastes delicious. That's probably the reason why the BBC appointed [... more]
CDN$26.95
Amazon CA |
Second Helpings from Union Square Cafe: 140 New ...
From Amazon.com: The Union Square Cafe is consistently ranked New York City's favorite restaurant by the Zagat survey. Why? Superb yet relaxed food served in a setting both deluxe and friendly. Second Helpings from Union Square Cafe, the follow-up to the [... more]
CDN$41.50
Amazon CA |
The Naked Chef
From Amazon.com: There are a few British television chefs, such as Delia Smith and Nigel Slater, who know exactly what viewers want. They cook food that is simple to prepare but looks and tastes delicious. That's probably the reason why the BBC appointed [... more]
CDN$49.95
Amazon CA |
Secrets of Aromatherapy
Discover the ancient secrets of aromatherapy: Once you have chopped fresh rosemary and used it in cooking, you will never view herbs in the same way. Rosemary can also help improve mood. In "Secrets of Aromatherapy" you will find the botanical [... more]
CDN$7.99
Amazon CA |
Greek Vegetarian Cookery
Has some of everything: We recently returned from a trip to Greece and although it was a bit tough to find vegetarian food when I did it was good and I was inspired to do some cooking when I got back. So I sought out a few cookbooks, this being one. This [... more]
CDN$27.00
Amazon CA |