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White Sauces

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Vegan White Sauce and Squash Boats
Now that it's autumn, the grocery bins are filling with squashes. I'll give you a recipe now for white sauce that is my family's favorite, then a recipe for how to use it with acorn squash that takes only 15 minutes to make from start to ... [... more]
International Vegetarian Union

Harry's Bar Cookbook
The next best thing to being at Harry's Bar.: As a cook and literary buff, I always thought of Harry's Bar in Venice as a monument that has provided me with great inspiration. Tucked away on a corner not far from St Mark's Square, it is quite small with [... more]
CDN$62.00
Amazon CA

50 Chowders: One Pot Meals - Clam, Corn, & Beyond
From Amazon.com: New England clam, Manhattan red, and corn--that's the chowder story, right? Wrong. In 50 Chowders, award-winning chef Jasper White explores a surprisingly wide range of these savory one-pot meals while also offering chowder history and [... more]
CDN$44.50
Amazon CA

Perfection Salad: Women and Cooking at the Turn of the ...
From Amazon.com: Perfection Salad, a dish that won its creator first prize in a 1905 cooking contest, consisted of pristine molded aspic containing celery, red pepper, and chopped cabbage. Laura Shapiro, author of this eponymous social history, part of [... more]
CDN$21.00
Amazon CA

Good Things to Eat as Suggested by Rufus: A Collection ...
From Amazon.com: First printed in 1911, Rufus Estes's Good Things to Eat is the work of a former slave and the first African American chef to write--let alone publish--a cookbook. Estes rose in life to become a chef to two presidents, European royalty, [... more]
CDN$20.02
Amazon CA

Sauces: Classical and Contemporary Sauce Making
From Amazon.com: Back in 1991, when the first edition of Sauces was published, it's as though James Peterson said, "Okay, this is what we know so far. Where do you want to go from here?" The "what we know so far" part started with the [... more]
CDN$53.99
Amazon CA

Defense For The Devil
From Amazon.com: Can this marriage be saved? Oregon's take-no-prisoners defense attorney Barbara Holloway wed geologist John Mureau in her last book, and already things are looking bad. The problem isn't Barbara's lack of cooking skills: her father, [... more]
CDN$6.99
Amazon CA

The Big Book of Casseroles: 250 Recipes for Serious ...
From Amazon.com: You will find no canned soups in Maryana Vollstedt's The Big Book of Casseroles. You will find 250 ways to simplify your weekly meal planning. The properly deployed casserole is economical of both time and money. Anyone living on a [... more]
CDN$21.95
Amazon CA

Modern Classics Book 1
From Amazon.com: Donna Hay's mission? Even if you're short on time, even if you're new to the kitchen, the award-winning Australian food writer wants you to be a proficient cook. Her Modern Classics, Book 1 aims to be for a new generation of cooks what [... more]
CDN$31.50
Amazon CA

Saucier's Apprentice
Philosopher's stone of a cookbook.: An immensely gratifying experience. With only modest ingredients (no truffles, foie gras, or caviar required) and more than a little patience and care, this book led me to culinary nirvana. There's nothing flashy going [... more]
CDN$34.00
Amazon CA
   
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