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Lemon Grass

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Mai Pham from HarperCollins Publishers
Mai Pham was born in Vietnam and raised in both Vietnam and Thailand. Now chef and owner of the acclaimed Lemon Grass Restaurant in Sacramento, California, Mai is a food columnist for the San Francisco Chronicle, a frequent contributor to the Los ... [... more]
Harper Collins

Sri Lankan Yellow Rice (Kaha Bath)
Taken from a Charmaine Solomon recipe (The Complete Asian Cookbook) Heat oil in a large saucepan, add onion and fry until it begins to turn golden brown. Add cloves, peppercorns,cardamom pods, turmeric, salt, curry leaves and lemon grass. Add ... [... more]
International Vegetarian Union

Minced Mushroom Salad (Lahb Het - Thai)
In a small saucepan, combine dried and fresh mushrooms with a few tablespoons water, lime juice, soy sauce, and sugar, Turn heat down to medium, add dried ground chili, ground rice, and lemon grass and cook another minute, until mixture begins to ... [... more]
International Vegetarian Union

Spicy Sour Soup
Bring 2-3 c. water to boil in heavy pot and add lime leaves, galangal, and soy sauce. Pound lemon grass sections several times with pestle or heavy knife and add. Bring to boil again and add mushrooms and cook 2-3 mins over medium heat. Just ... [... more]
International Vegetarian Union

Green Mangoes And Lemon Grass
Fantastic book!: Not only is this book beautiful to look at, the recipes produce the most delicious (and authentic tasting) food. The simple recipes are easy enough even for people who aren't that confident in the kitchen (like my spouse); the fancier [... more]
CDN$31.50
Amazon CA

Sam Choy's Island Flavors
From Amazon.com: Hawaiian chef Sam Choy is sassy and sweet. So are the flavors of his food. Choy's cooking is hapu, a hybrid of Polynesian, Japanese, Chinese, Korean, and European influences, combined in what he calls local-style cooking. In Wok-Seared [... more]
CDN$37.95
Amazon CA

The Lady & Sons, Too!: A Whole New Batch of Recipes from ...
Good Source of Simple Recipes for the Rest of Us: This is Paula Deen's second cookbook. It predates her regular Food Network series and may predate her first appearance on any Food Network shows. Unless you look carefully to notice the imprimatur of the [... more]
CDN$29.95
Amazon CA

From Bangkok to Bali in 30 Minutes: 165 Fast and Easy ...
Culinary diversity and ethnic meal-time authenticity: From Bangkok To Bali In 30 Minutes: 175 Fast And Easy Recipes With The Lush, Tropical Flavors Of Southeast Asia is the collaborative effort of Theresa Volpe Laursen and Byron Laursen. This exciting [... more]
CDN$20.95
Amazon CA

V3/4 Special Herbs
Artist: Mf Doom Binding: Audio CD EAN: 0822720710225 MPN: 102 Original Release Date: 2003-09-30 Release Date: 2005-03-15 UPC: 822720710225 Tracks: Vol. 3: Agrimony Vol. 3: Arabic Gum Vol. 3: Benzoin Gum Vol. 3: Bergamot Wild Vol. 3: Calamus Root Vol. 3: [... more]
CDN$17.99
Amazon CA

Green Mangoes And Lemon Grass
Fantastic book!: Not only is this book beautiful to look at, the recipes produce the most delicious (and authentic tasting) food. The simple recipes are easy enough even for people who aren't that confident in the kitchen (like my spouse); the fancier [... more]
CDN$47.95
Amazon CA

Quick and Easy Thai Cuisine: Lemon Grass Cookbook
Excellant recipies with clear and easy instructions: This book offers clear and simple instructions for all your favorite thai dishes. Pictures are provided for every recipe as well as all the ingrediants in the recipe. Best Pad Thai ever. Author: [... more]
CDN$17.95
Amazon CA

From Bangkok to Bali in 30 Minutes: 165 Fast and Easy ...
Culinary diversity and ethnic meal-time authenticity: From Bangkok To Bali In 30 Minutes: 175 Fast And Easy Recipes With The Lush, Tropical Flavors Of Southeast Asia is the collaborative effort of Theresa Volpe Laursen and Byron Laursen. This exciting [... more]
CDN$41.95
Amazon CA
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