Greek Lentil Soup
And now, the recipe, Greek Lentil Soup, a modification of a recipe in the Goldbecks' natural foods cookbook: Heat 1/4 - 1/2 c. of water in a 5-qt. pot and saute onion about 3 min. until limp. Bring to a boil, cover, and simmer on low heat about ... [... more]
International Vegetarian Union |
The Allergy Self-Help Cookbook: Over 325 Natural Foods ...
 Very informative: Although I did find that there are a few recipes which do contain ingredients that are supposedly not in this cookbook, I found the recipes interesting and tasty. If you ensure you use light buckwheat flour as recommended in applicable [... more]
CDN$22.99
Amazon CA |
Jeani-Rose Atchison
The vegan recipes in this book are based on the premise that eating whole natural foods enhances the body's innate healing abilities. Everyday Vegan inspires readers to take responsibility for their well-being by giving them knowledge and ... [... more]
Random House |
Chocolate Raspberry Mocha Layer Cake
I used to bake at a natural foods restaurant,and one day came up with this as a way to break the cycle of carrot cake-jam bars-cookies we usually served. We listed it on the menu and half the cake had been sold before I was even finished icing ... [... more]
International Vegetarian Union |
Yvonne Young Tarr
New York Times Natural Food Diet Yvonne Young Tarr Written by Yvonne Young Tarr [... more]
Random House |
Raw
A work of art, but not a useful cookbook: Trotter and Klein have produced a beautiful book of really interesting vegan recipes. No milk, no meat, no eggs. What's intriguing is that the dishes seem like they'll be very tasty and the photographs make them [... more]
CDN$31.50
Amazon CA |
Feeding the Whole Family: Whole Foods Recipes for ...
Vegetarian equals Whole Foods????????: This is a VEGETARIAN book with one recipe for chicken breast. There is no milk, no eggs, no yogurt unless you want to count putting a dollop of yogurt on top of a bean burrito. I researched what "whole foods& [... more]
CDN$18.06
Amazon CA |
Main-Course Vegetarian Pleasures
wonderful cookbook: This cookbook is worth it just for the very delicious spinach enchiladas with almond red sauce. Then there is goat chees ravioli with ginger cream sauce, many wonderful recipes with polenta (including polenta and gorgonzola " [... more]
CDN$21.95
Amazon CA |
From a Monastery Kitchen: The Classic Natural Foods Cookbook
Author: D'Avila-La Binding: Paperback Dewey Decimal Number: 641 EAN: 9780764808500 ISBN: 0764808508 Number Of Pages: 176 Publication Date: 2002-06-27 [... more]
CDN$24.50
Amazon CA |
Vegetarian Journal's Guide to Natural Foods Restaurants ...
Author: The Vegetarian Resource Group Binding: Paperback Dewey Decimal Number: 641 EAN: 9780931411274 ISBN: 0931411270 Number Of Pages: 448 Publication Date: 2005-01 [... more]
CDN$18.01
Amazon CA |
Simple Foods for the Pack: The Sierra Club Guide to ...
Tasty recipes, but some hard-to-find ingredients: Tired of oatmeal for breakfast, gorp for lunch, and Ramen noodles for dinner? Tired of buying those expensive dehydrated meals that turn out like soggy cardboard? This book might just save you from the [... more]
CDN$13.50
Amazon CA |
The Cancer Prevention Diet
The most thorough treatise on the subject: This book does an excellent job of summarizing and organizing all of the work done by Michio Kushi and others over the span of decades working with cancer patients. Though Macrobiotics is based on much Japanese [... more]
CDN$21.95
Amazon CA |
