Deep-Fried Broad Beans (Fava Beans)
Add the broad beans to the hot oil and fry until lightly coloured. Remove the fried beans using a slotted spoon. Drain on kitchen paper. Heat the vegetable oil in a wok or deep saucepan. Season with salt and serve. 10 snack-sized ... [... more]
International Vegetarian Union |
Absinthe: History in a Bottle
 A wonderful history and reference: A very readable history on the mysterious green liquor, this book portrays a historical account of the rise and fall of mainstream Absinthe. Wonderfully illustrated with posters, liquor ads, labels, photographs, [... more]
CDN$24.95
Amazon CA |
Vegetable Biryani (South Africa)
In a large, heavy skillet or stew pot, fry the onions in oil until they are golden brown. With a slotted spoon, remove about 1/3 of the slices and set aside. Add to the pot the ginger, garlic and chili paste, and fry for 5-6 minutes, stirring ... [... more]
International Vegetarian Union |
