Chicago Metallic Professional Nonstick Perforated ...
The right bread pan makes all the difference in the quality of fresh-baked loaves. And home bakers who want to make an authentic baguette can rely on the unique design and professional quality of this Chicago Metallic baguette pan. Three long troughs ... [... more]
$21.95
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Wilton Aluminum 9-Cavity Petite Loaf Pan
Make dinner guests feel special with their own personalized loaves of bread, compliments of Wilton's 9-cavity petite loaf pan. Crafted of anodized aluminum, this handy baker's tool combines consistent heat distribution, so bread rises evenly and develops ... [... more]
$9.99
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Pyrex 9-1/2-Inch Glass Pie Plate #6001009
Flavor Saver, 9-1/2" Glass Pie Plate. Flavor Saver, 9-1/2" Glass Pie Plate. Great for casseroles, cakes, breads, and cobblers Pyrex glass is safe in the oven, microwave, refrigerator, freezer, and dishwasher Pyrex glass is non-porous Clear ... [... more]
$4.99
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BIA Cordon Bleu 1-1/2-Quart Souffle, White
Sure, you can use other casserole dishes for most soufflé recipes, but the effect just isn't the same on the serving table. For classic style, nothing beats the looks of a puffy, perfectly risen edge peeking over the top of a straight-sided, ... [... more]
$10.00
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Cuisinart Chef's Classic 9-Inch Nonstick Deep-Dish Pie Pan
Ideal for bottomless apple pies and other fruit pastries, this graduated deep-dish pie pan from Cuisinart is constructed of heavy-gauge aluminized steel, a material that heats evenly and consistently while baking. The result is pie cooked thoroughly ... [... more]
$20.00
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BIA Cordon Bleu 1-Quart Souffle, White
With a good recipe, the right dish, and a positive attitude anyone can produce a drop dead gorgeous soufflE. This round, deep, straight-sided and flat-bottomed dish with an outwardly set lip is precisely the piece you need to support the towering airy ... [... more]
$7.00
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Kaiser Bakeware Tinplate 11-Inch Flan Pan
Creamy and custard-y with a rich caramel glaze, flan is a special dessert for important occasions. Before attempting to master it, be sure you have the proper equipment on hand. [... more]
$6.00
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HY C Blue Speckled Cast Iron Apple Baker
The smell of apples baking with cinnamon and brown sugar is worth the very small effort of making them, not to mention the payoff in terms of eating them. Warm and fragrant, they are a cozy, homey autumn dessert, and a favorite of New Englanders for ... [... more]
$12.99
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Kaiser Bakeware Glass Bottom Springform Pan
Avoid the messy transition from bakeware to serveware with Kaiser's 10-inch glass-bottom springform pan. The glass base of this versatile pan functions effectively in the oven while finished edges and a cut-resistant surface enable it to double as a ... [... more]
$32.00
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Cuisinart Chef's Classic Nonstick Bakeware 9-Inch Round ...
From the premier name in food processors, comes a superior line of bakeware. Constructed out of heavy gauge materials, these are pans that won't warp and will facilitate even browning. Nonstick inside and out makes your life easy when it comes to ... [... more]
$20.00
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CorningWare French White 1-1/2-Quart Oval Dish
From oven to table a myriad of dishes can be prepared, baked, and presented in this adaptable piece. Serve your masterpiece hot and fresh! [... more]
$9.99
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Kaiser Bakeware La Forme Rectangular 9-by-13-Inch ...
Kaiser's rectangular springform cake pan uniformly bakes and seamlessly releases any cake, from banana coconut to chocolate raspberry. The reassuring heft of its heavy-gauge metal construction provides a durable pan free from bending and buckling. A deep ... [... more]
$50.00
Amazon.com |
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