Craft of Cooking: Notes and Recipes from a Restaurant ...
 From Tom Colicchio, chef/co-owner of New York's acclaimed Gramercy Tavern, comes a book that profiles the food and philosophy of Craft, his unique restaurant in the heart of New York's Flatiron district, and winner of the 2002 James Beard Award for Best ... [... more]
$37.50
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Too Many Cooks (Ratatouille)
I am thrilled So many of the Disney animated movies have top notch illustrative work within the movies, but when books are made from those movies the art work is not as good. This is a major exception. Every page is a masterpiece. Many Ratatouille books ... [... more]
$14.99
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Bob's Red Mill Baking Book: More Than 400 Recipes ...
This invaluable baker's resource provides home bakers with delicious ways to use whole and other healthful grains and flours to suit their dietary, allergic, and basic baking needs. Including new and traditional recipes, and featuring a collection of ... [... more]
$29.95
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The Williams-Sonoma Collection: Risotto (Williams Sonoma ...
Creamy risotto, dotted with fresh spring peas or delicate shellfish, is a classic of the northern Italian table. This versatile dish never ceases to please -- combining the satisfying flavors of tender rice, fresh herbs, and seasonal ingredients with ... [... more]
$16.95
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Cooking Desserts (Cooking)
Cooking Desserts focuses on fresh, good-quality ingredients and classic dessert-making techniques. Divided by season, ensuring the fruits are used at their freshest, this cookbook covers a wide range of desserts from across the globe, featuring modern ... [... more]
$14.95
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Baking (Made Simple)
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$12.98
Amazon.com |
Food and Recipes of Africa (Beatty, Theresa M. Kids in ...
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$21.25
Amazon.com |
The Splendid Spoonful: From Custard to Creme Brulee
Inspired by the lusciousness of custard, The Splendid Spoonful soars to smooth heights with wonderfully sweet and savory treats from cr me br l e and tiramisu to bread pudding and flan cooked right on the stove or baked in the oven. Whether it's the ... [... more]
$19.95
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Pasta (Little Guides (San Francisco, Calif.).)
Pocketbook Pasta This is the perfect travel sized pasta book. It comes with many yummy recipes for making the pasta as well as many recipes involving the pasta. Makes my mouth water just thinking about it. This would make the perfect book to bring with ... [... more]
$7.99
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Great Pies & Tarts: Over 150 Recipes to Bake, Share, and ...
Carole Walter makes it easy for even beginners to create delicious pies and tarts. Simple, step-by-step instructions show how to make both American-style pie pastry and French-style tart pastry. Also included are the four basic recipes on which all other ... [... more]
$12.99
Amazon.com |
100 Best Italian Recipes (Favorite Brand Name Recipes)
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$9.98
Amazon.com |
Kiss in the Dark: 101 Cocktails for Every Occasion
Peppermint Penguins, Blueberry Mojitos, Sonic Blasters, and Waltzing Matildas-here are 101 mouthwatering, trendsetting cocktails, many of which are straight from the shakers of New York's most innovative "bar chefs." These drinks look as good ... [... more]
$5.99
Amazon.com |
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