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Food Network: Entertaining > Parties > Bachelor & Bachelorette Parties


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Sirloin Burgers With Balsamic Mayo, Mushrooms And Swiss
To assemble, place burgers with mushrooms and Swiss cheese on bun bottom. Slather tops of buns with Balsamic black pepper mayonnaise and baby spinach. Set burger tops in place and serve with sliced vine ripe tomatoes ... [... more]
Food Network

Thai Shrimp
Combine the lime juice, sugar, fish sauce and chili paste to make the Thai shrimp sauce. Pour Thai shrimp sauce into a 10-inch non-stick pan. Turn heat to medium high and bring to a boil. Add the shrimp, and reduce ... [... more]
Food Network

Chicken And Asian Noodle Salad
In a medium size bowl, combine chicken, noodles, tomatoes, green beans, arugula or other salad greens, and cilantro. Drizzle miso vinaigrette over salad and toss until evenly coated. Taste and adjust seasoning. If ... [... more]
Food Network

Slow Cooker Lemon Garlic Chicken
Season the chicken breasts generously with salt and pepper. Place the chicken breasts in the bottom of a slow cooker. Add the garlic and rice. Add the lemon juice to the water and stir. Pour this mixture over the ... [... more]
Food Network

Seafood Salad
Place olive oil in 12-inch nonstick pan, turn heat to medium high and cook until bubbly but do not color. Add the garlic and cook for 30 seconds. Add the lemon juice, pepper flakes, celery, and scallops. Cook for 1 ... [... more]
Food Network

Fennel, Apple, Celery Salad With Cilantro And Lemon
The proportion of apple to fennel to celery doesn't make much difference. If you think you can't talk your family into fennel, start with more apple and celery. Up the fennel next time. For a heartier meal, serve ... [... more]
Food Network

Burger Of The Gods
Heat a cast iron skillet or griddle over medium-high heat for 2 to 3 minutes. Place the hamburger patties in the pan. For medium-rare burgers, cook the patties for 4 minutes on each side. For medium burgers, cook the ... [... more]
Food Network

Jeffrey's Crispy Oyster Nachos
In a saucepan heat canola oil to 375 degrees F. Soak the oysters in buttermilk and transfer to the flour to get a light coating and fry for 45 seconds to 1 minute until lightly brown. Transfer oysters to a paper towel to drain. Place oysters on ... [... more]
Food Network

Limeade
Combine all ingredients in a glass with ice cubes. Recipe courtesy Rachael Ray Superfine sugar, to taste User Rating:No Rating Prep Time: 5 minutes [... more]
Food Network

Non-Alcoholic Passion Peach Tea
Shake ingredients with ice in shaker tin. Pour into wine glasses, garnish with thin orange wheel. ... [... more]
Food Network

Artichoke Spinach Dip - Slimmed
Heat the olive oil in a medium skillet over medium heat. Add the garlic, cook until aromatic and lightly toasted, about 1 minute. Stir in the bread crumbs and the remaining 1/4 teaspoon salt, cook another minute. ... [... more]
Food Network

Crab Dumplings - Slimmed
Lay 6 to 8 wontons out on a work surface. Trim into rounds with the biscuit cutter. Lightly brush the surface of each wrapper with vinegar. Place a level tablespoon of the crab filling in the center of each wrapper. ... [... more]
Food Network
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