Calypso Curried Chicken Recipe
In a large, heavy skillet brown the chicken on both sides in hot oil over medium-high heat. Remove chicken from skillet. In the oil remaining in the skillet, cook green pepper, onion, and garlic till tender but not ... [... more]
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Shrimp With Red Curry And Basil Recipe
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Artichokes Stuffed With Ratatouille
TO MAKE RATATOUILLE: While the artichokes are cooking, make the ratatouille. In a large sauté pan, heat the oil. Add the garlic and salt and cook for 1 minute. Add the onion and the red and green bell peppers and ... [... more]
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Asparagus Frittata With Creme Fraiche And Chives Recipe
Preheat broiler. Whisk eggs, 1/4 cup chives, parsley, Parmesan cheese, half and half, salt and pepper in large bowl until just blended. Melt butter and oil in heavy nonstick 10-inch-diameter omelette pan over medium ... [... more]
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Stuffed Grape Leaves
In a large sauté pan over medium heat, warm 1/2 cup of the olive oil. Add the yellow onion and the 1 teaspoon salt and sauté until softened, about 5 minutes. Add the green onions and sauté until softened, about 5 ... [... more]
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Garlic-Mushroom Appetizer
Add the mushrooms; cook for 2 minutes. Add the tomatoes, salt and pepper; cover and simmer for 20-30 minutes. ... [... more]
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Fried Plantains Recipe
Our most popular appetizer is fried plantains served over black bean puree, all drizzled with a little (or a lot) of sour cream. Make sure the plantains are ripe; the skin should be almost completely black. Fried ... [... more]
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Black Bean Cakes With Salsa Roja And Cilantro Yogurt
Form bean paste into small cakes using 2 tablespoons of bean mixture for each, a one ounce ice cream scoop ensures uniformity. Line baking sheet with plastic wrap; dust with cornstarch. Heat small amount of oil in ... [... more]
Cooking |
Szechwan Sausage Wraps
Bring the spicy-hot flavors of the Szechwan province of China to your table tonight - sausage seasoned with this authentic blend of chile peppers, garlic and ginger, then wrapped in lettuce. This savory main dish is ... [... more]
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Garlic Shrimp Recipe
In a saute pan over medium heat, warm the olive oil. Add the garlic and red pepper flakes and saute for 1 minute. Raise the heat to high and add the shrimp, lemon juice, sherry and paprika. Stir well, then saute, ... [... more]
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Garlicky Shrimp With Yellow Rice Recipe
Heat the olive oil in a large sauté pan or skillet over medium heat. Add the garlic, and sauté for 1 minute, stirring constantly, or until the garlic has begun to brown. Add the paprika and red pepper flakes, and ... [... more]
Cooking |
Chicken Liver Toasts (Crostini) Recipe
TO PREPARE THE LIVERS: Heat the olive oil in a large skillet and season the livers with the salt and pepper. When the oil is hot, add the livers to the pan one at a time, taking care not to overcrowd the pan. If ... [... more]
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