Apple Gouda Quesadillas
I stumbled across this recipe and was a little unsure of whether I wanted to make it or not. Three months later, I finally have and I wish I would have done it sooner! I adapted it to fit my taste (no onion, mcintosh apples, bacon, and honey ... [... more]
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Jalapeno Popper Spread
"This will definitely be the biggest hit at the party! This is such an easy appetizer to make and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself! Serve ... [... more]
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Alicia's Italian Nachos
Well, I guess I'm the voice of dissent. I didn't think there was enough sauce for these. I considered thinning it with a little water, but I guess I would just double it next time. And I think I would maybe stir the basil into the sauce at the ... [... more]
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Crazy Cake
When I want chocolate cake, nine times out of ten, this is the cake I make. Whether eaten plain, or my favourite way, which is sandwiched with dulce de leche and topped with chocolate ganache, it's brilliant! One little thing though: the ... [... more]
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A Very Intense Fruit Smoothie
Intense, indeed! In fact soooo intense that I had to cut the intensity with 1/2 cup plain yogurt. I also reduced the honey to 1T. Very Very good, and soooo quick to make. Loved it! Thanks Diane! Claim a FREE ISSUE of Taste of Home?s NEWEST ... [... more]
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Amy's Healthy Fruity
I didn't have any strawberries or soy milk powder, and this recipe turned out just fine. I just left the recipe without strawberries, and instead added 2 heaping tsp of wheat germ for an extra healthy kick. It was delicious! I poured it into a ... [... more]
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Uncooked Banana Pudding
This is delicious and super-easy. I have made 2 double batches in the past week for people at my school, it went like hotcakes. Several people asked for the recipe. I used french vanilla pudding mix, one extra-creamy CoolWhip and one Vanilla ... [... more]
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All-Around Good Smoothie
This is a great basic recipe that is especially good for people who tend to skip breakfast. I'm not a morning person..and rarely eat breakfast. But I've been making these every morning. I pour them in a travel cup and drink them on my way to ... [... more]
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Dev's Dorm Room Casserole
For ease of prep, I rate this a 5...for overall taste, a 3. I didn't have time to run to the store and was able to come up with most of these ingredients (still had to sub Golden Mushroom soup for the COM - my pantry is in dire need of help right ... [... more]
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Hummus Pizza
WOW!!!!!! I would rate this 500 stars.. it is SO GOOD! At first, I was reluctant to try it b/c it seemed like a weird combination and rather boring, but that is NOT TRUE. TRY IT. The hummus sort of melts a bit into the dough and makes it soft and ... [... more]
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Kristil's Frat House Cookies
Use a melon baler sized ice cream scoop to scoop out chunks of dough. Place onto greased or parchment lined cookie sheets. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes or until lightly browned. Cool cookies on a rack and place on a ... [... more]
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Microwave Tacos
This was great, I was looking for something to replace the packet taco seasoning. I did not microwave the meat, I cooked the usual way in a frying pan, then drained, then added the seasonings and water and let that cook on low for about 10 ... [... more]
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