Alligator Swamp Water
Made this as a test run for an upcoming party. A guy that works for me got a promotion and he is a Florida Gator fan; this will be the featured drink at the party! LOL, it's gonna be a blast! Thanks so much for the recipe! Claim a FREE ISSUE of ... [... more]
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Virgin Strawberry Daiquiri
This has an OK taste, but it is not really a daiquiri. You should replace the lemon lime soda with strawberry daiquiri mix and I would definitely add more fresh strawberries in the recipe. The sugar is not necessary for a daiquiri and should be ... [... more]
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Alligator In Garlic-Wine Sauce
Heat olive oil in a large skillet over medium-high heat. Add garlic; cook and stir until fragrant, about 30 seconds. Add alligator, and cook until firm and opaque, 5 to 6 minutes. Place alligator into serving dish, then pour wine into skillet and ... [... more]
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Florida Strawberry Muffins
In a medium bowl, cream together the butter and 1/4 cup sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt and nutmeg; stir into the creamed mixture alternately with the ... [... more]
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Key West Chicken
Awesome!! I made this chicken last night on the grill, and it left me wanting more! After reading some of the reviews I did tweak this to my liking. I prepared the marinade the night before. I first started with 1 batch, and realizing how little ... [... more]
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Margie's Cuban Sofrito (Sauce)
I dated a cuban man whose mother used to make a sauce like this (which was his favorite) and she would never give me the recipe. I wasn't thrilled about the vague instructions. I did get a "yummy" green paste after cooking the vegetables for ... [... more]
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Classic Cuban Midnight (Medianoche) Sandwich
Press each sandwich in a sandwich press heated to medium-high heat. If a sandwich press is not available, use a large skillet over medium-high heat, and press the sandwiches down using a sturdy plate or skillet. Some indoor grills may be good for ... [... more]
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Miami Chocolate Chip Cookies
i have been baking for years. i'm no betty crocker but i know my way around the kitchen quite well. these were VERY mushy, VERY bland and after 3 tries of adjusting the recipe, these are still pretty bad. sorry,i just could not make them ... [... more]
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Rabbit Fricassee Cuban-Style
Place the rabbit pieces in a deep skillet or Dutch oven over medium heat along with the onion, garlic, and green pepper. Season with saffron, cumin, salt, pepper, lemon juice and the bay leaf. Pour the water over all. Bring to a boil, then simmer ... [... more]
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Smoked Mullet Spread
"This is my own spread. Here in Florida there is a wide variety of these served at restaurants, but this beats anyone else's, so it's been said. Enjoy! It is commonly served with crackers." Pick the meat off of bones, discard any dark meat (it . ... [... more]
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Key Largo Key Lime Pound Cake With Key Lime Glaze
Hey girls, if you give this recipe another chance ,,it works. First,, dont poke any holes in it, instead of useing key lime juice, I used 2 limes,I also added lime zest in place of key lime juice. Key lime juice is very, very tart, So it becomes ... [... more]
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