Chinese
This recipe is one that we order every time we eat out at a Chinese restaurant. I finally decided that it was one I could easily, and deliciously, make at home. It's very forgiving-use fresh mushrooms instead of dried, add snow pea pods if you ... [... more]
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Chinese For Dummies (For Dummies (Language & Literature))
 China has become a major influence in the world today. Not only is China full of opportunities in business and politics, but Chinese culture, such as movies and literature, are also making their way into the western world. And with Chinese as the second ... [... more]
$24.99
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Chinese Vegetables
Bring broth to boil over high heat. Add cauliflower, broccoli, celery, ginger, snow peas, and red pepper. Cook, stirring, 2-3 mins. Add mushrooms and cabbage and continue to cook and stir 1-2 mins. Stir in remaining ingredients and cook for 1 ... [... more]
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Chinese Fried Rice
My husband, 4 year old daughter and I thought this was GREAT. I added a finely chopped carrot and sauteed the carrot and celery in olive oil. Then added some frozen peas. Then the green onions and rice and soy sauce and a little pepper. ... [... more]
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Chinese
Cut broccoli into medium sized pieces and blanch in boiling salted (salt optional) water for one minute. Combine all of the rest of the ingredients, and stir fry with blanched broccoli for about 5 minutes or until broccoli is tender and sauce ... [... more]
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Chinese Soup Stock
Combine water, garlic, star anise, ginger and pepper in a soup pot. Bring to a boil and cook for about 5 minutes. Add soy sauce. 1 dried red Hungarian hot wax pepper, crushed (You could probably substitute 1 ancho plus 2 [... more]
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Spicy Chinese Eggplant
Heat the wok with a few tablespoons of fresh oil and add the garlic paste and textured soy protein. Stir-fry for 3 minutes on high, then add all the remaining ingredients, including the sliced spring onions. Cook for a few minutes, lid on, until ... [... more]
VegWeb |
Chinese
This was absolutely fabulous! I must live a sheltered life, because when I read sweet chili sauce I thought, what in the world is that; I'll never be able to find such a thing... But my co-op had this brand by The Ginger People called sweet ... [... more]
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Basic Chinese Vocabulary
Basic Chinese Vocabulary features common words and expressions grouped under a broad range of thematic topics. All terms have been specifically chosen to meet the needs and interests of beginning students of Chinese. Organized alphabetically, as well as ... [... more]
$8.77 (Save 32%)
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The Chinese Language: Its History and Current Usage
The Chinese Language is a brief introduction to the main characteristics of Chinese, written to be accessible to beginning students as well as anyone with a general interest in Chinese language and culture. Not a language-learning title as such, The ... [... more]
$16.95
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New Chinese-English Dictionary of Traditional Chinese ...
Author: Li Yan Order No. 5155 ISBN: 7506726904 Binding: Hardcover Publisher: China Medical Science and Technology Press Pub Year: 2003 Pages: 758 Language: Chinese and English Size: 5.5 x 7.5 This dictionary provides 6,200 terms used in Traditional ... [... more]
$39.95
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Chinese Characters Dictionary with English Annotations
Author: Wu Guanghua Order No. 15708 ISBN: 7313028997 Binding: Hardcover Publisher: Shanghai Jiaotong University Press Pub Year: 2002 Pages: 1,437 Language: English and Chinese Size: 7.5 x 10.5 With 29,000 entries and 100,000 phrases, this is the largest ... [... more]
$99.95
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