Citrus Salad
Combine marmalade with 2 splashes of vinegar and stream in extra-virgin olive oil. Pour dressing over the salad and season with salt and pepper. Garnish platter with chopped or snipped chives. 2 cups jarred citrus salad of orange and grapefruit ... [... more]
Food Network |
Optics: Experiments and Demonstrations
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$26.50
Amazon.com |
Colors
These bright, compact hardcovers introduce young readers and their parents to six visual building blocks--Lines, Shapes, Colors, People, Places and Stories--via an assortment of the great masterpieces of twentieth century art. Author Philip Yenawine, the ... [... more]
$10.13 (Save 32%)
Buy.com |
Blood Orange Sorbetto
In a saucepan over medium-high heat, bring water and sugar to a simmer and simmer for 2 minutes to dissolve the sugar. Remove from the heat and cool. Stir in the juice and taste for sweetness. Make the sorbetto ... [... more]
Food Network |
Oven Poached Salmon A La Paige With Dill And Vidalia ...
Combine sugar, salt and vinegar in the bottom of a medium bowl. Add chopped onions, chopped cucumber and radishes. Sprinkle in 3 tablespoons chopped dill and toss the mixture to coat in vinegar, sugar and salt. Rub the bottom of a shallow baking ... [... more]
Food Network |
Infringements
Scripps Networks, LLC ("Scripps Networks") respects others' intellectual property rights and has made every effort to secure appropriate clearances for all proprietary intellectual properties that Scripps Networks directly makes available on ... [... more]
Food Network |
Trout Amandine, Steamed Asparagus, And New Potatoes
Potatoes will be just about done when the last of your trout is going into the skillet (method follows.) When the potatoes are tender, take a minute to drain them and return them to warm pot. Leave asparagus covered and set aside. Dress potatoes ... [... more]
Food Network |
Lemon-Ginger Ice In Lemon Cups
To make the lemon cups: Trim a very thin slice off of the lemon bottoms so they'll sit sturdy when standing up. Cut off the top 1/3 of the lemon and reserve to cap the cups. Carefully hollow out each lemon with a ... [... more]
Food Network |
Scattered and Filtered Solar UV Measurements (Advances ...
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$84.95
Amazon.com |
Low Fat Ranch Dressing Over Chopped Salad
Combine the greens with carrots and radishes. Mix yogurt with grated onion, herbs, lemon juice. Paste the garlic by chopping it then add a generous pinch of coarse salt and mash with the side of your knife. Mix paste into dressing. Season the ... [... more]
Food Network |
Optics Made Clear: The Nature of Light And How We Use It ...
Have you wondered why the sky is blue? Why the sunset is red? How hummingbirds show us their many colors? Why the road ahead sometimes seems to have water on it, when it does not? Have you wondered how telescopes work to give a magnified image of distant ... [... more]
$61.00
Amazon.com |
Photovoltaics for Professionals: Solar Electric Systems ...
* Provides essential guidance for electricians, technicians, builders, architects and building engineers who want to get involved in this expanding industry. * Describes the practicalities of marketing, designing and installing photovoltaic systems * ... [... more]
$87.75
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