 |
|
Articles 1 to 12 of hundreds:
Sliced Tomatoes With Fresh Herb Dressing
Arrange the tomato slices in a shallow casserole dish. Whisk together the olive oil, thyme, oregano, parsley, chives, and garlic in a small bowl. Add salt and pepper to taste. Pour herb mixture over the tomatoes, covering evenly. Top with ... [... more]
All Recipes |
Kernel Seasons Sour Cream & Chives
Just like potato chips, Sour Cream and Chives is delicious on popcorn. [... more]
$3.60
Amazon.com |
Morton & Bassett Chives - 3 Units / 0.14 oz
To add the sweet flavor of onion with a delicate garlic note, sprinkle on potatoes, cream sauces and soups. Mix a tablespoon of chives and lemon zest into your favorite compound butter to add fresh flavor to grilled seafood and meats.We work long and ... [... more]
$13.13 (Save 12%)
Mother Nature |
Blue Cheese Herb Spread
Place the cream cheese in the bowl of a food processor, and process until smooth. Add the herb mixture to the cream cheese, and process until thoroughly blended. Serve at room temperature. Place the walnuts, parsley, and chives in the bowl of a ... [... more]
All Recipes |
Misti's Dried Herb Salad Seasoning
Combine Parmesan cheese, parsley flakes, basil, chives, marjoram, paprika, onion powder, garlic powder, salt, and pepper in a small bowl; stir to blend evenly. Store in an airtight container. "Sprinkle this blend of dried herbs and Parmesan ... [... more]
All Recipes |
Cheese And Chive Crisps
I recently went to a party where cheese crisps were served, they were so delicious I couldn't stop eating them, and had to have the recipe. I was hoping this was it, but it's not. The chives are too overpowering, and these don't have the spicy ... [... more]
All Recipes |
Fresh Green Dip
In a blender or food processor, mix the mayonnaise, chives, parsley, sour cream, yogurt, vinegar, tarragon, lemon juice and garlic. Serve at once. "It's green, but it's not guacamole! Serve this cool, refreshing dip with bread, crackers or ... [... more]
All Recipes |
Fresh Herb Dinner Rolls
In a large bowl, stir together the yeast mixture with milk, eggs, salt, butter, parsley, chives, and 4 cups flour. Add the remaining flour, 1/2 cup at a time, until dough has pulled together. Turn dough out onto a lightly floured surface, and ... [... more]
All Recipes |
Chives Extra Fancy .75oz (21g)
Chives are aromatic spikes of chopped onion with edible pale lilac-colored flowers. Chives are the mildest members of the onion family and are useful in any dish where an onion flavor is required. The leaves are finely snipped and added to the food after ... [... more]
$5.95
Amazon.com |
Morton & Bassett Chives - 3 Units / 0.14 oz
To add the sweet flavor of onion with a delicate garlic note, sprinkle on potatoes, cream sauces and soups. Mix a tablespoon of chives and lemon zest into your favorite compound butter to add fresh flavor to grilled seafood and meats. [... more]
$14.44 (Save 12%)
Mother Nature |
Organic Garden Herb Chives 100 Seeds - FREE SHIPPING ON ...
Garden Chives - pack Allium schoenoprasum 8-12 in. Hardy Perennial Dense clusters of grass-like foliage are mildly onion-flavored, contain Vitamin C, some iron and can help promote digestion. Both flowers and stems can be cut anytime for use in salads, ... [... more]
Amazon.com |
CHIVES, AIR DRIED, 10 lbs.
Chives have been added to foods for nearly 5,000 years. Chives are native to the Orient, Greece and Sweden. When grown, Chives multiply quickly and grow very close together. They are the long, bright green, hollow, thin leaves of Allium Schoenoprasum, an ... [... more]
Amazon.com |
|
