Seafood Gumbo
not too bad, but two items of thought. Traditional Louisiana Gumbo does not contain tomato sauce and it does contain a roux. The dark grey chocolate-esque look of traditional gumbo and the deep flavor of a roux cannot be duplicated with tomato ... [... more]
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Gullah Gullah Gumbo
 Gullah Gumbo is just minutes away with this great mix. Scrumptiously Delicious! This one has the Gumbo Mix and the White Rice to go with it! [... more]
$8.50
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Chicken Gumbo Soup
This is a fantastic, hot soup that loves up your insides. As has been so eloquently established, this is not a true "gumbo," hence the added "soup" in the title. But who cares. If it's original, I applaud Mr. Schaefer. I made a few ... [... more]
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Gumbo Style Chicken Creole
"Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo consistency with tomato base. Makes plenty to last for several days. Serve ... [... more]
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Merwin's Shrimp Gumbo
With my dad being a Louisiana native, you'd think he'd have taught all us kids how to make a good gumbo, but no. Thank you, Merwin, for stepping in and giving us a great, no-fail recipe! The best part is where you make the roux and the recipe ... [... more]
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Boudreaux's Zydeco Stomp Gumbo
Hot Diggity Dog! THIS IS AWESOME! If your in the mood for some foot stomping, "toe-curling" gumbo - this is the recipe to try! Even if you've never had gumbo before - this would be a great recipe to convert you! Per others, I reduced the broth ... [... more]
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Shrimp And Catfish Gumbo
This recipe was okay. I was looking for a gumbo recipe that did not use butter as a roux and something special for New Years. I was a little confused with the dry crab boil. The store had many varieties of crab boils including the liquid. I ended ... [... more]
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Louisiana Shrimp And Eggs Gumbo
"I was introduced to gumbo by people from Louisiana. They lived in our town for a few years, and taught us Canadians what gumbo is all about....mmmm good and hot! You can make other gumbos the same way using squirrel, rabbit, ham, seafood, ... [... more]
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Creole Gumbo and All That Jazz: A New Orleans Seafood ...
best book on gumbo; gumbo recipe below evolved from book Creole Gumbo (makes 12 quarts = 48 servings, can be made in smaller batches) Recipe below evolved and adapted for the beach from "Creole Gumbo and all that Jazz" by Howard Mitcham,who ... [... more]
$15.95
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Favorite Low Country Soups
Enjoy Creole, Gumbo. Tater Soup and She Crab Soup shipped in a quality Canvas Tote.It is hard to pick a fovorite, they are all soooo good! This makes a wonderful gift or treat for yourself. Tote is made of hogh quality canvas in the USA. [... more]
$59.50
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Cajun Style Gumbo Soup
Unique and habit-forming! The robust combination of fresh okra, tomatoes, mushrooms, celery and sliced onions in a delightfully rich broth [... more]
$3.49
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Tony Chachere's Creole Gumbo Dinner Mix
With Tony Chachere's Gumbo Mix, you don't have to make a roux to have great gumbo in under an hour! Simply add your choice of meat or seafood to this seasonings and rice blend for the hearty soup of the bayou land in only 30 minutes. Microwaveable! [... more]
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