Balsamic Glazed Vegetables
Place veggies in a pan with water and vinegar. Bring to a boil and cover. Reduce heat to medium and cook 10 minutes. Remove lid and raise heat back up. Allow the water to boil away and the vinegar to reduce and glaze the veggies, about 5 to 7 ... [... more]
Food Network |
Corn on the Cob with Chili and Lime
Simmer corn 6 to 8 minutes in water. Drain and arrange the ears on a shallow plate in a single row. Squeeze all of the ears liberally with lime juice. Nest pats of butter into paper towels, or in a slice of bread and rub lime-doused hot corn with ... [... more]
Food Network |
Vegetable Antipasto Stuffed Bread
Mix chopped sun-dried tomatoes, chopped olives and store bought or homemade pesto sauce. Spread the mixture evenly across the bottom of the hollowed out bread. Layer the cheese into the loaf. Layer the roasted red peppers on top of the cheese. ... [... more]
Food Network |
Warm Corn and Tomato Salad
Heat a large nonstick skillet over medium high heat. Add oil, peppers, scallions and garlic. Cook 5 minutes, stirring frequently. Add corn to the pan and allow the liquids from frozen corn to cook out, about 3 minutes. Add tomatoes to the pan and ... [... more]
Food Network |
Veggie Sticks and Pesto Dipping Sauce
Cut and arrange veggie sticks on platter. If you want to cut down on chopping, many veggies can be store bought already cleaned and cut for dipping. In a food processor, combine basil, parsley, garlic, lemon zest and juice and grind into a paste. ... [... more]
Food Network |
Mixed Greens with Romano Crisps
Heat a nonstick skillet or griddle pan over medium high heat. Pile 1 tablespoonful of grated cheese in several spots on the hot pan, allowing about 1/2 inch between each pile. Cheese will melt, bubble, and form a cheesy lace. When the crisps turn ... [... more]
Food Network |
Quick Pickles
Heat small saucepan over medium high heat. Add vinegar, sugar, mustard seed, salt, and garlic to the pan and cook until it begins to simmer and sugar dissolves. Toss the dill, bay leaf, and sliced cucumbers together in a heat-proof bowl. Pour the ... [... more]
Food Network |
Veggies Little Kid/Big Kid Gator Tie Dye Slip-on
 Amazon.com Product Description: The Gator Tie Dye slip-on from Veggies is a comfortable, versatile shoe--great for playing or just hanging around. It's constructed from a cushiony synthetic material that's lightweight, flexible, and waterproof. It [... more]
$23.95
Amazon.com |
Veggies Little Kid/Big Kid Splash Boot
Amazon.com Product Description: Let them go a splishin' and a Splash-in' with this adorable bootie from Veggies. In a cute, candy-colored upper, this cutie will not only keep their footsies dry, it will keep them comfortable and constantly giggling on [... more]
$32.95
Amazon.com |
Veggies Little Kid/Big Kid Splash Boot
Amazon.com Product Description: Let them go a splishin' and a Splash-in' with this adorable bootie from Veggies. In a cute, candy-colored upper, this cutie will not only keep their footsies dry, it will keep them comfortable and constantly giggling on [... more]
$32.95
Amazon.com |
Veggies Little Kid/Big Kid Commando Slip-on
Features: These great camouflage shoes from Veggies are a fantastic deal. Feature ultralight technology with ergonomic foot bed. Ventilated for cool comfort. Slip and odor resistant. Made with Veggies material, the "Softest shoes on earth." [... more]
$24.95
Amazon.com |
Veggies Little Kid/Big Kid Gator Slip-on
Amazon.com Product Description: You may not be able to get your kids to eat their veggies, but with this slip-on, they'll leap to WEAR their Veggies. The lightweight, weather-ready fabrication of the Gator means it's a wonderful choice for outdoor play [... more]
$21.95
Amazon.com |
